Packed with innovative technology designed to give caterers complete control over the chilling process, the Jade J1BC Blast Chiller cabinet rapidly reduces the temperature of hot food from +90°C to +3°C in just 90 minutes. Its sleek design makes it ideal for theatre-style kitchens.

The advanced airflow design ensures even, consistent product chilling, eliminating product dehydration and ensuring food is maintained in the best possible condition. A choice of hard or soft chilling allows users to blast chill both dense and delicate foods safely and without damage.

With performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook/chill catering systems worldwide, the J1BC is a versatile addition to any caterer’s arsenal.

• Innovative, easy to use, 1-2-3 control panel - three simple steps to initiate blast cycle
• Choice of hard, soft, store and core food temperature probe controlled cycles with audible alarm indicating end of cycle
• Automatically switches to storage mode at 3°C at the end of each cycle
• Unique advanced airflow design for even chilling of product load
• Designed and engineered to operate efficiently up to 43°C ambient environments
• Foodsafe stainless steel exterior and interior
• Self closing door to minimises temperature gain, reducing energy consumption
• Precision injected, high density 75mm polyurethane insulation. Provides excellent thermal efficiency - with low GWP and zero ODP
• Barrel locked doors for added security