Williams’ latest Blast Chiller is designed to offer more flexibility of the chilling process as well as accepting combi oven trolleys.
Sheikh Saeed Hall 1, Stand S1-B11, GulfHost, 6 - 8 April 2020, Dubai World Trade Centre
With the modern commercial kitchen constantly evolving, Williams Refrigeration offers a wide selection of bespoke services to help suit all workspaces as well as helping them stand out of the crowd.
In light of National Apprenticeship Week, Williams Refrigeration shares an insight into its own apprenticeships and the important role they play in the business.
The latest range of Multidecks and the versatile Chef’s Drawer. Stand P821, HRC Show 3rd – 5th March 2020
The space in kitchens and preparation areas is often at a premium, but the quality of refrigeration equipment – especially when storing easily perishable ingredients - has to remain paramount.
Williams and Falcon-sponsored trip to Host offers ‘a unique experience’
The latest addition to our Chef’s Drawer range is a variable temperature model that can be switched from a refrigerator to a freezer.
A complete kitchen refurbishment improves and future proofs theatre’s catering facility
Initiative aims to encourage talent to stay in the foodservice equipment industry
