In a united effort to drive home the message of the vital importance of this valuable community service the NACC has taken to the road to complete the NACC National Road Relay through every region in England, Wales and Scotland.
Sophie’s Steakhouse displays specially aged foreribs in designer coldroom from Williams
Williams new TW4 thermowell is ideal for compact food prep areas
Williams BIM models are available through foodservice equipment specification software company Specifi.
Williams will be showcasing its products at that are perfectly suited to the school kitchen - including refrigerated cabinets, counter and prep stations.
Williams sponsor Young Chef of the Year 2014 at the annual Craft Guild of Chefs Awards.
Responding to the demand for ever-decreasing kitchen space, Williams has developed a range of products that, while compact in size, are big in performance.
Williams is pleased to announce the launch of a series of online guides to provide practical advice and information on the use of professional refrigeration in catering.
Williams was among the very first manufacturers to offer fully BIM-compliant models to the industry free of charge, ahead of the 2016 deadline for all Government procured buildings to be BIM compliant.
Williams Refrigeration has once again been successfully awarded the Eastern Shires Purchasing Organisation (ESPO) Contract 98, covering the supply of Commercial Catering Equipment to the Public Sector for the next two years.
