We are delighted to be displaying our popular blast chillers to the US market at this year’s NAFEM exhibition (9-11th February 2017).
On Friday 20th January we were delighted to join Bunzl/Lockhart Catering Equipment at their annual conference at Celtic Manor, along with our sister brand Falcon Foodservice.
The Renaissance Carambola Beach Resort, St Croix, in the US Virgin Islands, is a luxury resort in a paradise setting.
As the culmination to its 2016 investment, Williams saw the delivery and installation of two major items of plant and equipment to underpin the company’s policy of innovation and continuous improvement
The massive extension to Belfast’s Waterfront Hall has doubled the size of the site’s conference and exhibition facilities. Belfast Council estimates that the new venue will contribute £39m per year to the city’s burgeoning business and tourism market.
More often than not, restaurants are adopting what is known as ‘theatre style’ kitchens. This is where the kitchen is a mainly open forum for customers to view, often sitting alongside the dining area.
It’s the most wonderful time of the year according to Andy Williams’ festive tune, and it’s worth remembering that it’s also the most lucrative time for the foodservice industry.
The Christmas drinks rush will be something well known to every restaurateur and publican, as post-work drinks and office Christmas parties kick off and everything gets busier.
Based right in the heart of the trendy High Bridge quarter, Pleased To Meet You is one of the jewels in the crown of Newcastle’s culinary scene.
Over recent years there has been a noticeable boom in the UK restaurant industry in Asian and Pan-Asian restaurants, as well as general restaurant menu choices reflecting this style.
